Quick Avocado Wraps
Portionen / Serves: 3-4 wraps
- 1 avocado
- 1 tomato
- 1 small (red) onion
- ½ bunch of parsley
- 1 garlic clove
- ½ – 1 lime
- salt & pepper
- 1 avocado
- 1-2 tsp cashew butter
- salt
- Warm the wraps up in the microwave for about 20-30 seconds to make them soft and bendable.
- Halve the avocado, remove the stone and carve thin stripes into it. Scoop the flesh out and add it to a bowl. With a fork mash it to an even mass.
- Cut the tomato, onion, parsley and garlic finely and add to the avocado. Add the juice of ½ to 1 lime and season to taste with salt and pepper.
- Spread the guacamole on the wrap and roll it tightly (see photos).
- If desired cut into bite sized pieces or wrap it in foil.
- Halve the avocado, remove the stone and carve and scoop out. Mash it with a fork and add 1 – 2 tsp of cashew butter to it. Season with salt.
- Spread it on a wrap and roll it tightly.
Recipe by Purple Avocado at https://purpleavocado.de/en/quick-avocado-wraps-guacamole-cashew-butter/
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