Mix the spelt flakes, oat bran, cocoa powder and oat milk in a bowl and microwave it for 1- 2 minutes.
Add the peanut butter, stir it a little and microwave it for another 1-2 minutes.
You should have a solid porridge mass by now. With a spoon push a little willow in the middle and add the last tbs peanut butter. Microwave it for 10 - 20 seconds, until it is smooth and creamy.
Garnish with peanuts and enjoy
Recipe by Purple Avocado at https://purpleavocado.de/en/chocolate-peanut-porridge/