Gnocchi Bowl with Tofu
PREP
COOK
TOTAL
How to use up your leftovers with style.
Zutaten / Ingredients
for the Gnocchi Bowl
- one serving of gnocchi of any kind ( I had some expired pumpkin gnocchi but you can use anything you have at home) because even food bloggers use convenience food from time to time
- Oil for frying
- Sesame oil to sprinkle
- Herbs - I used rosemary, thyme, oregano
- Spices of choice
- Sesame
Zubereitung / Instructions
- Prepare the gnocchi as in the description.
- Prepare the tofu after this recipe: Crunchy Tofu
- Add spices and herbs to the gnocchi and fry it for a few minutes.
- Serve gnocchi in a bowl, place the tofu on top and sprinkle with a few sesame seeds and some sesame oil.
Anmerkungen / Notes
The project From my fridge is an attempt towards a more sustainable lifestyle that aims at the reduction of food waste, more creativity when dealing with leftover food and a raised awareness for the usage of our resources.
It shall serve you as a source of inspiration and motivation to love your leftovers and create amazing dishes with them.
It shall serve you as a source of inspiration and motivation to love your leftovers and create amazing dishes with them.
Recipe by Purple Avocado at https://purpleavocado.de/en/tofu-gnocchi-bowl-from-my-fridge/