4 indoor beefer BBQ recipes [from appetizer to dessert]
 
PREP
COOK
TOTAL
 
Portionen / Serves: 2 servings
Zutaten / Ingredients
  • 1 banana
  • 2 tbsp tahini (sesame paste)
  • ½ can of coconut milk
  • 2 tsp brown sugar / vanilla sugar
  • optional: 1 piled tsp honey
  • optional: 1 piled tsp cinnamon
temperature and time
  • ca. 3 minutes / 850°C / 1562°F / lower rack
Zubereitung / Instructions
  1. Peel and cut the banana into 1cm thick slices.
  2. In a flat container (there is one in the delivery scope of the Steakreaktor) stir together the coconut milk and sesame paste. Place the bananas in the coconut milk and sprinkle them with sugar.
  3. On the highest rack at the highest temperature bring it to a boil (about 3 minutes). The sugar should caramelize slightly. Once the coconut milk is bubbling leave it under the heat for another 10-20 seconds.
  4. If you don't find it sweet enough just add any kind of sweetener you like.
Recipe by Purple Avocado at https://purpleavocado.de/en/4-indoor-bbq-recipes/