Fried sweet potato, smoked tofu & spinach

On Purple Avocado it's all about homemade, vegan ketchup this time. A 3 ingredient ketchup. To this we're adding fried sweet potato with spinach, garlic and smoked tofu. This is a salty, fruity and creamy dish garnished with tomato and avocado. Foodstyling, highkey, Sabrina Dietz

Today you get a recipe I didn’t think would end up on this blog. Surely this is not because it’s not good or hard to make. Not in the slightest. No, this is one of my favourite dishes, especially when I need some variety on my plate. The combination of fresh tomato, creamy avocado, fried […]

Scrambled Tofu with Mushrooms

Scrambled Tofu with mushrooms, chives and tomatoes. The vegan scrambled egg alternative. Recipe on Purple Avocado

Hi my lovely people! Long time no read. I could say that I’m sorry and that my bad conscience is killing me for not posting for so long. But in fact this little time out was pretty much needed. I spent 2 wonderful weeks in Scotland and I hope I’ll be able to finally edit […]

Vegan Potato Salad

Vegan version of a traditional German potato salad. Very tasty with smoked salt and tofu and avocado with kala namak.

Okay, let’s be honest. When it comes to Germans and salad, we’re quite one weird nation. Being called the sausage nation by our dear austrian neighbours it’s only logical that we add meat even to a healthy dish such as a salad. When Germans start their BBQ season (which could already be around January / […]

Vegan Scrambled Tofu

Tofurührei ist die vegane Variante des klassischen Rühreis und braucht sich definitiv nicht dahinter verstecken. Es ist einfach zu machen und superlecker

Holy shit, is this going to be a lecturing, accusatory post by a vegan maniac who wants to confront all the evil, despicable carnivores with their ugly and nefarious eating habits? Of course not!! Or is it? No, please stay! Just kidding. In this post I just want to show you a pretty neat breakfast idea which […]