Lemon Meringue Pie
It’s finally there. The long awaited recipe for an american and – as you asked for it – vegan lemon meringue pie is online after I have tortured you with stories and photos for weeks over on Instagram. I must admit it took me so long, since the recipe testing took quite a while. But […]
Warm aubergine and courgette salad
Summertime is barbecue time – and barbecue time for Grimm and me always means aubergine time too. This vegetable is one of our favourites to barbecue and as soon as the sun comes out we’re stoking up our BBQ it will surely have its place of honour on the grill or in form of a […]
Pulled Salmon Bagel with Avocado
Pulled Salmon is a term I took over from the Pulled Pork, that incredibly tender and soft pork roast which is drowned in BBQ sauce and can literally be pulled apart without any effort. This pulled meat is a perfect base for burgers, sandwiches and the like. Unfortunately I am one of those impatient brats […]
Ideas & Recipes for Mexican Party Food
Wohoo, after almost two years, when I showed you How to host a Sushi Party, I’m finally throwing in some new food party inspiration for all of you who love to cook and eat in company. This time I’ve got you covered with recipes and inspiration for a successful Mexican Food Party with tacos, tortillas, […]
Stuffed pumpkin with almond butter sauce
Well, sometimes your private life just kicks in at the busiest time of the year, and just doesn’t give a shit that you planned to publish your Christmas dinner in the beginning of December. Instead I now have a last minute Christmas quickie for you shortly before Christmas Eve.
4 indoor beefer BBQ recipes
[ad for Klarstein] The past few months have by far been the busiest and most eventful time of my admittedly still rather young blogger and photography career. So many things happened almost simultaneously. I accepted a job offer as a food photographer in Hamburg and moved there at short notice. Around the same time I got […]
Carrot-Lemon-Cake with Cashew-Icing
When it comes to cake recipes I usually have high expectations. I prefer to bake recipes after recommendations, knowing that it has already been thoroughly tested and chances are high that it’ll turn out soft and juicy. My perfect cake will not crumble to pieces and can only be “enjoyed” with a bottle of water […]
Nectarine & Sweet Potato Salad
I am a total salad snob. One of the main reasons why I never order salad in restaurants is that I do not consider saggy lettuce, cucumber and tomato with – if you’re lucky – some onions, corn and ONE olive a proper meal (the second reason is that those ‘salads’ often cost a fortune, […]
Vegan Berry Cake
Now that I have reviewed the Ethno Cookbook and equipped you with a savory wild rice patty recipe it’s high time for something sweet, don’t you think? Oh yeah! So every year when the wild berry season begins there’s no stopping me. While my fruit intake is rather poorly during the winter season – apples […]
Brownie Cheesecake from Ramona, the photographing, travelling Diabetic
Today I want to present to you a person, with whom I’m somehow befriended. She is the proof that online friendships DO exist and that The Sims connects people. Ramona and I met indeed at an online forum for the PC Game The Sims. Yes, back in the day I was a little ‘mono-gamer’ (sims 2 […]
Crunchy oven Fries with two vegan dips
„Fries before Guys“ or – an ode to self love This is not a Valentines Day post. The day that I publish a klichee valentines recipe has yet to be invented. Hearts and pink sugar icing are just not my thing and will never be. This being my first Valentines Day not being single doesn’t […]
Fried sweet potato, smoked tofu & spinach
Today you get a recipe I didn’t think would end up on this blog. Surely this is not because it’s not good or hard to make. Not in the slightest. No, this is one of my favourite dishes, especially when I need some variety on my plate. The combination of fresh tomato, creamy avocado, fried […]