Creamy pasta with hummus & red cabbage

Cremige Hummus Nudeln mit Rotkohl und Walnüssen. Aus Kichererbsen und Sesampaste machen wir eine kräftige Hummus-Sauce für vegane Fettuccine. Schmeckt auch herrlich am zweiten Tag als Salat - perfekt für unterwegs. Rezept und Foodstyling von Purple Avocado.

The perfect dish, in my humble opinion, combines a variety of tastes and textures. It challenges your tastebuds and does not reveal each and every flavour immediately. Today I have a recipe that delivers those traits in perfection. Today crisp and sour red cabbage meets fettuccine with an umami, creamy hummus sauce and crunchy, bitter […]

White chocolate aquafaba mousse

Nur 4 Zutaten braucht man für diese himmlisch leichte und erfrischende Aquafaba Quark Mousse mit weißer Schokode und frischen Erdbeeren. Das perfekte Sommerrezept für den schnellen Genuss. Rezept und Foodfotografie von Purple Avocado / Sabrina Dietz

There are plenty of aquafaba recipes, and it’s already getting old – at least that’s what I thought. Until I developed out of a random mood my summer recipe highlight of the year. A fruity and creamy curd mousse that needs only 4 ingredients, which I can recommend for the much too hot summer days. […]

My take on Indian Mango Lassi

Das perfekte Sommer-Rezept oder der Begleiter zu scharfem Essen - der Mango Lassi, der indische Joghurt Drink ist im Nu gemacht (auch vegan)

This spring I went fishing with my friend Fabi. As we weren’t exactly successful the romantic splashing-water-and-fidgeting-fish-summer-documentary has to be postponed ;). Instead we caught some frozen mango in the supermarket and made a delicious, Indian speciality for those hot summer days – a mango lassi.

Sesame Tofu with Nut Sauce & Spinach Salad

Spinatsalat mit Sesam-Tofu und einer süß-salzigen Nuss-Sauce aus allerlei Nüssen. Ein Küchen-Quickie von Purple Avocado

Actually the next post planned for this week is a marvellous goulash recipe from the last weekend that I spent in Berlin. It also includes sweet potato. But as I prepared a ridiculously delicious dinner for my boyfriend and me last night I had to share this with you first. Just so you have a basic […]

Vegan Berry Cake

An ethnic recipe for a vegan berry cake freely adapted from a recipe of the Ethno Cookbook by Karolina Przybylska with lots of fresh berrys and maple syrup.

Now that I have reviewed the Ethno Cookbook and equipped you with a savory wild rice patty recipe  it’s high time for something sweet, don’t you think? Oh yeah! So every year when the wild berry season begins there’s no stopping me. While my fruit intake is rather poorly during the winter season – apples […]

Wild Rice Patties

Super simple recipe for wild rice patties with parsley, thyme and red peppers from the Ethno Cookbook.

(Sponsored content for Das Ethno-Kochbuch* / EMF Verlag) The German Version of this article provides you with a detailed review of Karolina Przybylska’s cookbook ‘Das Ethno Kochbuch’.  Due to the fact that this book is only available in German (yet) I merely provide you with the recipe. In case this book will ever be translated into […]

Essentials for a healthy breakfast routine

Breakfast should be your most important meal of the day. Breakfast is where you get all your energy from for a productive and successful day. So I wrote a little guide for you about the essentials for a healthy breakfast rroutine - or in other words: How to make boss ass breakfast bowls 8-) Foodstyling and Food Photography by Sabrina Dietz from the Purple Avocado

How to make boss ass breakfast bowls If you follow me on Instagram you might have noticed a slight breakfast obsession, especially for breakfast bowls with oatmeal and other warm grain mashes. And in all honesty – if I had to chose one meal to eat for the rest of my life, it wouldn’t be […]

Sweet Sushi with Apple & Cinnamon

Rice Pudding Sushi with apple and vanilla sauce. Why not have sweet sushi instead of hearty one? This sweet sushi variation with coconut milk rice pudding, apples and lots of cinnamon can be enjoyed warm as well as cold. Foodstyling and recipe by Purple Avocado

Sweet Sushi High time for a new sushi recipe, eh? Today’s recipe is inspired by my grandma. Grandma always cooked rice pudding just for me and her. The rest of the family didn’t like this dish at all. When grandma cooked rice pudding, she took the biggest pot she could find in the kitchen and […]

Crunchy oven Fries with two vegan dips

So werden die Pommes im Ofen garantiert knusprig. Super knusprige Ofenpommes mit zweierlei veganen Dips mit Avocado, Cashewkernen, Hefeflocken und Wasabi. Foodfotografie und Foodstyling von Purple Avocado.

„Fries before Guys“ or – an ode to self love This is not a Valentines Day post. The day that I publish a klichee valentines recipe has yet to be invented. Hearts and pink sugar icing are just not my thing and will never be. This being my first Valentines Day not being single doesn’t […]

3-ingredient Raspberry Coconut Dessert

Quick and easy 3 ingredient coconut dessert with fruity raspberry taste that only take 10 minutes. Foodstyling and Food Photography by Purple Avocado. Coconut dessert / Coconut Cream / Coconut Mousse

Well, sometimes you just have a flow. Today I originally planned a little test for a coconut dessert. An idea, that has been in my head for a while. A minimalistic coconut dessert with little ingredients and almost no timely effort at all. Something quick for cosy evenings when you have a sweet tooth. This […]

Fried sweet potato, smoked tofu & spinach

On Purple Avocado it's all about homemade, vegan ketchup this time. A 3 ingredient ketchup. To this we're adding fried sweet potato with spinach, garlic and smoked tofu. This is a salty, fruity and creamy dish garnished with tomato and avocado. Foodstyling, highkey, Sabrina Dietz

Today you get a recipe I didn’t think would end up on this blog. Surely this is not because it’s not good or hard to make. Not in the slightest. No, this is one of my favourite dishes, especially when I need some variety on my plate. The combination of fresh tomato, creamy avocado, fried […]