Mezze with Ela – Tomato-Hummus & Orange-Carpaccio {Food from Friends}
Mezze – a variety of little goodies are the perfect snack for hot summer days and basically everyone who’s struggling with decisions. Ela is of the same opinion which is why she prepared a handful of those little snacks for my series “Food from Friends”
Surf’n’Turf salad with prawn & flank steak
*contains promotion for MoschMosch As a food photographer there are, just like in any other job, good and bad customers. Some can make your life harder than necessary by raising complaints on each and everything. And then there’s customers such as MoschMosch. I’m SO EXCITED to finally show you the finished photos from my comissioned […]
Pumpkin Sweet Potato Mash
At the Spicebar Blogger Meet-up us Bloggers cooked in three teams and created mouth watering meals. I can tell you it was dope as fuck. Team Nord Nord Pott and Hauptstadtgriller Stefan built a team and formed a perfect combination of several skills which is why we created a complex and diverse dish that combined […]
Sesame Tofu with Nut Sauce & Spinach Salad
Actually the next post planned for this week is a marvellous goulash recipe from the last weekend that I spent in Berlin. It also includes sweet potato. But as I prepared a ridiculously delicious dinner for my boyfriend and me last night I had to share this with you first. Just so you have a basic […]
Rainbow Sushi Rolls with Purple Rice
Since we’re at it already, how about making some sushi again this week? The salmon will stay, everything else will change and it’s going to get crispy and colourful. As you already know, I’m always on the lookout for some kickass inspiration for fancy sushi creations.
Quinoa Sushi with Salmon and Avocado
Healthy Quinoa Sushi There’s already quite a number of sushi recipes on this blog and yet I haven’t shared with you one of my most favourite creations, like seriously? Let’s catchup on this right now, eh? After all it’s also a combination I usually make for sushi newbies as it’s surprisingly suitable for the mass […]
Wild Rice Patties
(Sponsored content for Das Ethno-Kochbuch* / EMF Verlag) The German Version of this article provides you with a detailed review of Karolina Przybylska’s cookbook ‘Das Ethno Kochbuch’. Due to the fact that this book is only available in German (yet) I merely provide you with the recipe. In case this book will ever be translated into […]
Okonomiyaki, Cats and Cosplay with Senta
Okonomiyaki This unpronounceable word was still foreign to me – until I made myself a home in Senta’s living-kitchen area where she cooked for us while I cuddled with her cats. I would find out soon enough that ‘okonomiyaki’ would become an inherent part of my vocabulary. (Cat photos can be found at the end […]
Crunchy oven Fries with two vegan dips
„Fries before Guys“ or – an ode to self love This is not a Valentines Day post. The day that I publish a klichee valentines recipe has yet to be invented. Hearts and pink sugar icing are just not my thing and will never be. This being my first Valentines Day not being single doesn’t […]
Fried sweet potato, smoked tofu & spinach
Today you get a recipe I didn’t think would end up on this blog. Surely this is not because it’s not good or hard to make. Not in the slightest. No, this is one of my favourite dishes, especially when I need some variety on my plate. The combination of fresh tomato, creamy avocado, fried […]
Cauliflower Rice with Almond Butter
The last Christmas Cookies are eaten up, the Banana Bread was run off long ago – so there’s nothing in the way of light and delicious recipes. For this purpose I’m continuing with my Project ‘From my Fridge’ – finally. I love to cook spontaneously with whatever is left in my fridge and therewith I’d […]
Stuffed Seitan Roast in Puff Pastry
Well then, are you enjoying a tranquil, stress-free Christmas season? Me neither. Work, present preparations and many other duties collide with the Christmas anticipation. There’s only Christmas in my kitchen currently and that’s only because I have a blog to fill and feel like I have to.